91精品黑料吃瓜

Skip to main content
Home

Information for:

  • Alumni
  • Applicants
  • Parents
  • Covid-19
  • Cymraeg
My country:

Main Menu

    • Study Options
      • Study Home
      • Why Study at Bangor?
      • Undergraduate Study
      • Postgraduate Taught Study
      • Postgraduate Research
      • Executive Education
      • Part-time Courses
      • January Start Courses
      • Degree Apprenticeships
      • Study Abroad
      • Work Experience
    • Study Advice
      • Apply
      • Already Applied?
      • Fees and Finances
      • Scholarships and Bursaries
      • Get Ready for University
      • Widening Access
    • Explore Bangor
      • Open Days and Visits
      • Virtual Student Experience
      • Magical Bangor

    Find a Course

    Order a Course Guide

    Open Days

    Clearing

    • Student Life
      • Student Life Home
      • Bangor and the Area
      • Social Life and Entertainment
      • Student Accommodation
      • Clubs and Societies
      • Sport
      • Virtual Student Experience
      • Videos and Vlogs
    • Your Experience at Bangor
      • Student Support
      • Skills and Employability
      • Study or Work Abroad
      • Fees and Finances

    Student Profiles

    Student Videos and Vlogs

    Welcome 2022

    • Choose Bangor
      • International Home
      • Why Bangor?
      • Location
      • Accommodation
      • Student Support
      • Contact Us
    • Apply
      • Entry Requirements
      • Tuition Fees and Scholarships
      • How to Apply
      • Already Applied
      • Study Abroad
      • Exchanges
      • Worldwide Partners

    Country Specific Information

    91精品黑料吃瓜 International College

    Find a Course

    Clearing 2023

    • Research
      • Research Home
      • About Our Research
      • Research in our Academic Schools
      • Research Institutes and Centres
      • Integrated Research and Impact Support (IRIS) Service
      • Energy
      • REF 2021
      • Research News
    • Postgraduate Research Opportunities
      • Postgraduate Research
      • Doctoral School
    • Events and Training Opportunities
      • Researcher Development
    • The University
      • About Us
      • Our Mission
      • Strategy 2030
      • Annual Report & Financial Statements
      • Our Location
      • Academic Schools and Colleges
      • Services and Facilities
      • Vice-Chancellor's Office
      • Working with Business
      • Working with the Community
      • Sustainability
      • Health and Wellbeing
      • Contact Us
    • Working for Us
    • University Management and Governance
      • Policies and Procedures
      • Slavery and Human Trafficking Statement
      • Management and Governance
    • University and the Community
      • Pontio
      • Sports Facilities
      • Conference Facilities
      • Places to Eat and Drink
      • Public Events
      • Widening Access
      • Services to Schools
    • Business Services
      • Business Services Home
    • Collaboration Hub
      • Collaboration Hub
    • Conferencing and Business Dining
      • Conferencing Facilities
      • Business Dining
    • Intellectual Property (IP) and Commercialisation
      • Intellectual Property (IP) and Commercialisation
    • News
      • Current News
      • Research News
      • Student News
    • Events
      • Events
    • Announcements
      • Flag Announcements
  • Open Days

    • Study Options
      • Study Home
      • Why Study at Bangor?
      • Undergraduate Study
      • Postgraduate Taught Study
      • Postgraduate Research
      • Executive Education
      • Part-time Courses
      • January Start Courses
      • Degree Apprenticeships
      • Study Abroad
      • Work Experience
    • Study Advice
      • Apply
      • Already Applied?
      • Fees and Finances
      • Scholarships and Bursaries
      • Get Ready for University
      • Widening Access
    • Explore Bangor
      • Open Days and Visits
      • Virtual Student Experience
      • Magical Bangor

    Find a Course

    Order a Course Guide

    Open Days

    Clearing

    • Student Life
      • Student Life Home
      • Bangor and the Area
      • Social Life and Entertainment
      • Student Accommodation
      • Clubs and Societies
      • Sport
      • Virtual Student Experience
      • Videos and Vlogs
    • Your Experience at Bangor
      • Student Support
      • Skills and Employability
      • Study or Work Abroad
      • Fees and Finances

    Student Profiles

    Student Videos and Vlogs

    Welcome 2022

    • Choose Bangor
      • International Home
      • Why Bangor?
      • Location
      • Accommodation
      • Student Support
      • Contact Us
    • Apply
      • Entry Requirements
      • Tuition Fees and Scholarships
      • How to Apply
      • Already Applied
      • Study Abroad
      • Exchanges
      • Worldwide Partners

    Country Specific Information

    91精品黑料吃瓜 International College

    Find a Course

    Clearing 2023

    • Research
      • Research Home
      • About Our Research
      • Research in our Academic Schools
      • Research Institutes and Centres
      • Integrated Research and Impact Support (IRIS) Service
      • Energy
      • REF 2021
      • Research News
    • Postgraduate Research Opportunities
      • Postgraduate Research
      • Doctoral School
    • Events and Training Opportunities
      • Researcher Development
    • The University
      • About Us
      • Our Mission
      • Strategy 2030
      • Annual Report & Financial Statements
      • Our Location
      • Academic Schools and Colleges
      • Services and Facilities
      • Vice-Chancellor's Office
      • Working with Business
      • Working with the Community
      • Sustainability
      • Health and Wellbeing
      • Contact Us
    • Working for Us
    • University Management and Governance
      • Policies and Procedures
      • Slavery and Human Trafficking Statement
      • Management and Governance
    • University and the Community
      • Pontio
      • Sports Facilities
      • Conference Facilities
      • Places to Eat and Drink
      • Public Events
      • Widening Access
      • Services to Schools
    • Business Services
      • Business Services Home
    • Collaboration Hub
      • Collaboration Hub
    • Conferencing and Business Dining
      • Conferencing Facilities
      • Business Dining
    • Intellectual Property (IP) and Commercialisation
      • Intellectual Property (IP) and Commercialisation
    • News
      • Current News
      • Research News
      • Student News
    • Events
      • Events
    • Announcements
      • Flag Announcements
  • Open Days

Information for:

  • Alumni
  • Applicants
  • Parents
  • Covid-19
My country:

Search

Close

Breadcrumb

  • Cymraeg

Share this page:

91精品黑料吃瓜 research is set to assist newly protected species

Mass feeding aggregation of reef mantas in Hanifaru Bay, Maldives.: Images copyright of Guy Stevens | Manta TrustMass feeding aggregation of reef mantas in Hanifaru Bay, Maldives.: Images copyright of Guy Stevens | Manta TrustWe know that trade and transport of ivory is strictly controlled to safeguard the elephants, and that other animal by-products such as the use of rhino horn is also controlled in an attempt to clamp down on the poaching and illegal trade which affects some of our most threatened species.

The list extends beyond those charismatic species that we鈥檙e probably all familiar with.

The organisation responsible for regulating and monitoring trade in wildlife products is the Convention on the International Trade in Endangered Species (CITES), to which 183 countries are signatories.

Another group of species, the devil rays, has now joined that list following a recent CITES meeting, and as of today (4 April 2017) the new regulations will be implemented. One 91精品黑料吃瓜 student is to play a part in the safeguarding of the devil ray and the already protected manta ray.

Jane Hosegood is studying a PhD at the University and is developing genetic tools to identify devil rays and their parts, along with their sister-group, the manta rays. The team are working towards tools which will be able to identify a manta ray or devil ray to species level from small samples, and will also be able to identify which specific population, and therefore location, the ray came from.

Jane is working alongside Prof Gary Carvalho and his team within the at the University鈥檚 School of Biological Sciences. The team are world leaders in using genetic markers to identify fish species and populations, and their genetic tools to identify a wide variety of fish are now widely used to safeguard global fish stocks.

Jane attended the recent CITES meeting in Johannesburg along with colleagues from the Manta Trust and TRACE Wildlife Forensics Network and so saw first-hand how events unfolded. Among the topics up for discussion was a proposal to list all species of devil ray, (Mobula sp.) put forward by the government of Fiji.

This recent success of this proposal highlights the importance of the work being carried out at 91精品黑料吃瓜. The ongoing development of genetic identification tools which can identify a manta or devil ray, or any of its parts, down to species and regional level will assist those charged with enforcement and monitoring of CITES regulations.

PhD student Jane Hosegood explains:

Basket of processed gill plates in Sri Lanka.: Images copyright of Daniel Fernando | The Manta TrustBasket of processed gill plates in Sri Lanka.: Images copyright of Daniel Fernando | The Manta Trust鈥淏oth devil and manta rays are fished in huge numbers to supply the international demand for their gill plates, which are used as a pseudo-remedy in some traditional medicines. This trade is unsustainable, with these species being unable to recover from such levels of exploitation, due to the very slow rate at which populations reproduce.

The fact that they are now to be regulated under CITES is excellent news. This is not just beneficial for the devil rays 鈥 but mantas too.  Mantas were listed in 2013, and so trade in manta parts has been regulated for the last few years. However, due to difficulties identifying between the gill plates of different species, specialist training was required to distinguish between listed manta parts, and unregulated devil ray parts. In light of the recent resolutions for the devil rays, all gill plates are now regulated, and so it is no longer possible to hide manta gill plates among devil ray gill plates.鈥

Jane Hosegood describes the technique:

鈥淓ssentially what we are doing is taking tissue samples from individuals of known species and sequencing short fragments of the DNA that they contain.  This allows us to build up a picture of the genetic signatures of each species and population, to which we can compare samples from an unknown individual or part. This assists us in identifying which species it came from.

Michael Scholl, CEO of Save Our Seas Foundation said: "We are proud to support research like this, because it provides a very practical solution for conservation success. Effective enforcement is a critical step in the conservation process and without genetic evidence, it would be very difficult to achieve.鈥

A school of Munk's mobula rays at night.: Images copyright of Guy Stevens | Manta TrustA school of Munk's mobula rays at night.: Images copyright of Guy Stevens | Manta TrustNida Al-Fulaij, Grants Manager at the People鈥檚 Trust for Endangered Species), explains, 鈥淐onservation of our endangered species can only be effective when it is underpinned by sound science. The research undertaken by Jane and her colleagues at 91精品黑料吃瓜 is an important step in enabling identification at species level so trade in all species of manta and devil rays can be properly monitored.鈥

This Bangor-led study is funded through NERC, the Royal Zoological Society of Scotland, the Save Our Seas Foundation, the Fisheries Society of the British Isles, The People鈥檚 Trust for Endangered Species and the Genetics Society and is in collaboration with the Royal Zoological Society of Scotland, TRACE Wildlife Forensics Network, the Manta Trust and various other projects around the world.

Read Jane Hosegood's related article in : 

Publication date: 4 April 2017

Home

About Us

Academic Schools and Colleges

  • College of Environmental Sciences and Engineering
    • Home
    • Impact
      • How to prepare a draft Impact Case Study
      • Documentation from Meetings
    • Undergraduate
    • Postgraduate
    • Research
      • Research with Impact
    • News
    • Opportunities
    • Policies
    • Health and Safety
    • Contacts
Home

Follow Us

91精品黑料吃瓜

Bangor, Gwynedd, LL57 2DG, UK

+44 (0)1248 351151

Contact Us

Visit Us

Maps & Directions

Policy

  • Legal Compliance
  • Modern Slavery Act 2015 Statement
  • Accessibility Statement
  • Privacy and Cookies
  • Welsh Language Policy
Map

91精品黑料吃瓜 is a Registered Charity: No. 1141565

© 2020 91精品黑料吃瓜